• <table id="4yyaw"><kbd id="4yyaw"></kbd></table>
    • <td id="4yyaw"></td>
    • 分析測試百科網

    2024食品科學與技術類期刊最新影響因子盤點，完整EXCEL下載


    　　2024年6月28日，科睿唯安發布了2023年度的期刊引證報告（JCR），其中涵蓋了來自254個學科領域的21522本期刊，出版地區遍布全球112個國家。

    　　今年JCR的最大變化有兩個：

    　　① ESCI和AHCI期刊首次獲得影響因子。據最新數據顯示，目前共有SCIE期刊9502本、ESCI期刊8214本、SSCI期刊3557本、AHCI期刊1834本。

    　　注：上述部分期刊可能由于收錄年限不夠而無法獲得影響因子。

    　　② 自2023年起，影響因子只保留1位小數（此前為3位）。

    　　以下為其中173本食品科學與技術類（FOOD SCIENCE & TECHNOLOGY）SCIE和ESCI期刊的影響因子列表，以供參考。文末可下載完整版Excel文件。

  • 序號期刊名期刊分類總引用數2023JIFJCR分區
    1Nature FoodSCIE7,05923.6Q1
    2TRENDS IN FOOD SCIENCE &TECHNOLOGYSCIE45,33615.1Q1
    3COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETYSCIE18,40112Q1
    4FOOD HYDROCOLLOIDSSCIE72,24211Q1
    5Annual Review of Food Science and TechnologySCIE3,75110.6Q1
    6Global Food Security-Agriculture Policy Economics and EnvironmentSCIE6,2579.8Q1
    7Current Opinion in Food ScienceSCIE7,1178.9Q1
    8Food Packaging and Shelf LifeSCIE8,4058.5Q1
    9Food ChemistrySCIE202,3888.5Q1
    10Food FrontiersESCI1,4167.4Q1
    11CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITIONSCIE38,9527.3Q1
    12Future FoodsESCI1,3877.2Q1
    13FOOD RESEARCH INTERNATIONALSCIE62,5837Q1
    14FOOD POLICYSCI E10,4676.8Q1
    15Food Chemistry-XSCIE3,6406.5Q1
    16POSTHARVEST BIOLOGY AND TECHNOLOGYSCIE21,5986.4Q1
    17Innovative Food Science&Emerging TechnologiesSCIE15,0096.3Q1
    18npj Science of FoodSCIE1,1636.3Q1
    19Current Research in Food ScienceSCIE2,8126.2Q1
    20LWT-FOOD SCIENCE AND TECHNOLOGYSCIE71,2076Q1
    21AntioxidantsSCIE48,8456Q1
    22MEAT SCIENCESCIE25,8705.7Q1
    23JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYSCIE142,0215.7Q1
    24Food Science and Human WellnessSCIE4,1495.6Q1
    25FOOD CONTROLSCIE36,0635.6Q1
    26Food SecuritySCIE5,7805.6Q1
    27Food Structure-NetherlandsSCI E1,2465.6Q1
    28Food Engineering ReviewsSCIE2,2695.3Q1
    29Food and Bioprocess TechnologySCIE13,7645.3Q1
    30JOURNAL OF FOOD ENGINEERINGSCIE30,5575.3Q1
    31FOOD REVIEWS INTERNATIONALSCIE5,7795.3Q1
    32Journal of Future FoodsESCI4195.2Q1
    33Food&FunctionSCIE33,5545.1Q1
    34INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGYSCI E28,0645Q1
    35Food Quality and PreferenceSCI E14,0754.9Q1
    36Journal of Agriculture and Food ResearchESCI2,6984.8Q1
    37Food BioscienceSCIE11,7264.8Q1
    38Journal of Insects as Food and FeedSCIE2,4234.7Q1
    39FoodsSCIE57,1204.7Q1
    40Quality Assurance and Safety of Crops&FoodsSCIE1,2794.6Q1
    41Food Hydrocolloids for HealthESCI5294.6Q1
    42FOOD MICROBIOLOGYSCIE14,4934.5Q1
    43MOLECULAR NUTRITION & FOOD RESEARCHSCIE16,6554.5Q1
    44Applied Food ResearchE SCI1,1904.5Q1
    45Food Science of Animal ResourcesSCIE1,3454.2Q2
    46Food Chemistry: Molecular SciencesESCI6064.1Q2
    47NFS JournalESCI6624.1Q2
    48Food and Environmental VirologySCIE1,3394.1Q2
    49Food and Energy SecuritySCIE2,1794Q2
    50JOURNAL OF FOOD COMPOSITION AND ANALYSISSCIE14,9804Q2
    51Food Production Processing and NutritionESCI6304Q2
    52eFoodESCI4624Q2
    53FOOD AND CHEMICAL TOXICOLOGYSCIE36,2933.9Q2
    54Journal of Cereal ScienceSCIE12,0723.9Q2
    55ToxinsSCIE23,4023.9Q2
    56Journal of Functional FoodsSCIE22,3253.8Q2
    57JOURNAL OF DAIRY SCIENCESCIE66,7853.7Q2
    58Frontiers in Sustainable Food SystemsSCIE8,0793.7Q2
    59ITALIAN JOURNAL OF FOOD SCIENCESCIB1,2633.6Q2
    60FOOD AND BIOPRODUCTS PROCESSINGSCIE6,2973.5Q2
    61Food Science&NutritionSCIE12,0313.5Q2
    62INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITIONSCIE6,0923.5Q2
    63JOURNAL OF FOOD BIOCHEMISTRYSCIE8,9963.5Q2
    64Food&Nutrition ResearchSCIE2,7533.5Q2
    65British Food JournalSCIE8,7043.4Q2
    66JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURESCI E36,7883.3Q2
    67EFSA JournalSCIE17,8833.3Q2
    68JOURNAL OF FOOD SCIENCESCIE30,3103.2Q2
    69International Journal of Gastronomy and Food ScienceSCIE2,1293.2Q2
    70INTERNATIONAL DAIRY JOURNALSCIB10,3053.1Q2
    71PLANT FOODS FOR HUMAN NUTRITIONSCIE4,7733.1Q2
    72INTERNATIONAL JOURNAL OF FOOD PROPERTIESSCIE9,0923.1Q2
    73Microbial Risk AnalysisSCIE4283Q2
    74Food Quality and SafetySCIE1,1743Q2
    75EUROPEAN FOOD RESEARCH AND TECHNOLOGYSCIE11,6103Q2
    76BeveragesESCI1,7133Q2
    77Journal of Food Measurement and CharacterizationSCIE7,6832.9Q2
    78CHEMICAL SENSESSCIE5,0002.8Q2
    79Food BiophysicsSCIE2,1932.8Q2
    80JOURNAL OF TEXTURE STUDIESSCIE2,9742.8Q2
    81PACKAGING TECHNOLOGY AND SCIENCESCIE2,2112.8Q2
    82Analytical MethodsSCIE19,6062.7Q2
    83International Journal of Food ScienceESCI1,6582.7Q2
    84JOURNAL OF FOOD PROCESS ENGINEERINGSCIE5,9472.7Q2
    85Food Analytical MethodsSCIE7,5422.6Q2
    86JOURNAL OF FOOD AND DRUG ANALYSISSCIE5,1062.6Q2
    87INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGYSCIE17,6862.6Q2
    88JOURNAL OF FOOD QUALITYSCIE4,9092.6Q2
    89JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORESCIE21,7912.6Q2
    90ACS Food Science&TechnologyESCI1,2812.6Q2
    91STARCH-STARKESCIE6,5602.6Q2
    92Applied Food BiotechnologyESCI5492.6Q2
    93AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCHSCIE2,9852.5Q3
    94INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGYSCIE2,8432.5Q3
    95BIOTECHNOLOGY PROGRESSSCIE7,2622.5Q3
    96Food Additives&Contaminants Part B-SurveillanceSCIE1,4212.5Q3
    97FOOD SCIENCE AND BIOTECHNOLOGYSCIE6,8592.4Q3
    98JOURNAL OF THE INSTITUTE OF BREWINGSCIE2,6772.4Q3
    99JOURNAL OF BIOSCIENCE AND BIOENGINEERINGSCIE8,7862.3Q3
    100Applied Biological ChemistrySCIE1,5392.3Q3
    101Food Additives and Contaminants Part A-Chemistry Analysis ControlSCIE8,5132.3Q3
    102POLISH JOURNAL OF FOOD AND NUTRITION SCIENCESSCIE1,3602.3Q3
    103FOOD TECHNOLOGY AND BIOTECHNOLOGYSCIE2,6912.3Q3
    104AMERICAN JOURNAL OF ENOLOGY AND VITICULTURESCIE5,5012.2Q3
    105OENO OneSCIE1,2632.2Q3
    106JOURNAL OF ESSENTIAL OIL RESEARCHSCIE3,6392.2Q3
    107CEREAL CHEMISTRYSCIE6,8612.2Q3
    108AgribusinessSCIE1,4182.1Q3
    109JOURNAL OF FOOD PROTECTIONSCIE12,7862.1Q3
    110FLAVOUR AND FRAGRANCE JOURNALSCIE3,6142.1Q3
    111JOURNAL OF FOOD PROCESSING AND PRESERVATIONSCIE12,7122Q3
    112CyTA-Journal of FoodSCIE2,3082Q3
    113AIMS Agriculture and FoodESCI6341.9Q3
    114Foodborne Pathogens and DiseasdSCIE4,1951.9Q3
    115JOURNAL OF FOOD SAFETYSCIE2,2631.9Q3
    116JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETYSCIE10,0931.9Q3
    117EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGYSCIE6,0861.8Q3
    118FOOD AND NUTRITION BULLETINSCIE2,9941.8Q3
    119FOOD BIOTECHNOLOGYSCIE6351.8Q3
    120FOOD SCIENCE AND TECHNOLOGY INTERNATIONALSCIE2,9281.8Q3
    121Italian Journal of Food SafetyESCI6501.8Q3
    122World Mycotoxin JournalSCIE1,2211.7Q3
    123FOOD AND AGRICULTURAL IMMUNOLOGYSCIE1,4571.7Q3
    124JOURNAL OF MEDICINAL FOODSCIE6,4771.7Q3
    125JOURNAL OF AOAC INTERNATIONALSCIE6,8381.7Q3
    126JOURNAL OF DAIRY RESEARCHSCIE3,5101.6Q3
    127Journal of Wine EconomicsSCIE5661.6Q3
    128JOURNAL OF SENSORY STUDIESSCIE1,9451.6Q3
    129International Journal of Food EngineeringSCIE1,6411.6Q3
    130Journal of Oleo ScienceSCIE3,3611.6Q3
    131Preventive Nutrition and Food ScienceESCI1,1901.6Q3
    132Natural Product CommunicationsSCIE7,5641.5Q4
    133Journal of Consumer Protection and Food SafetySCIE7051.4Q4
    134BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRYSCIE13,2501.4Q4
    135JOURNAL OF THE AMERICAN SOCIETY)OF BREWING CHEMISTSSCIE1,2181.3Q4
    136Journal of Aquatic Food Product TechnologySCIE1,5991.3Q4
    137Acta Sci entiarum Polonorum-Technologia AlimentariaESCI9801.3Q4
    138Foods and Raw MaterialsESCI2831.3Q4
    139Functional Foods in Health and DiseaseESCI6121.3Q4
    140CZECH JOURNAL OF FOOD SCIENCESSCIE1,9131.2Q4
    141Journal of Oil Palm ResearchSCIE8981.2Q4
    142Ci encia eTecnica VitivinicolaSCIE1871.1Q4
    143SOUTH AFRICAN JOURNAL OF ENOLOGYSCIE7881.1Q4
    AND VITICULTURE
    144AGRICULTURAL AND FOOD SCIENCESCIE7721Q4
    145GRASAS Y ACEITESSCIE1,3931Q4
    146Nutrition&Food ScienceESCI1,3651Q4
    147IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCHSCIE4100.9Q4
    148Journal of Culinary Science&TechnologyESCI5870.9Q4
    149Current Research in Nutrition and Food ScienceESCI8540.9Q4
    150ACTA ALIMENTARIASCIE8140.8Q4
    151Annals of the University Dunarea de Jos of Galati, Fascicle VI-Food TechnologyESCI2090.8Q4
    152Emirates Journal of Food and AgricultureSCIE1,8560.7Q4
    153FOOD SCIENCE AND TECHNOLOGY RESEARCHSCIE2,0560.7Q4
    154International Food Research JournalSCIE4,5130.7Q4
    155Ukrainian Food Jou

    其他網友還關注過

    更多與 2024食品科學與技術類期刊最新影響因子盤點，完整EXCEL下載 相關的新聞
    相關文章

    2025年度世界一流科技期刊目錄發布

    原標題：新華社權威快報|2025年度世界一流科技期刊目錄發布、9月12日在2026浦江創新論壇開幕式上，2025年度世界一流科技期刊目錄正式發布。基于世界科學引文數據庫和世界一流科技期刊評價指標體系，......

    報告顯示：我國76種科技期刊躋身國際頂尖陣營

    中國科協10日發布的《科技期刊世界影響力指數（WJCI）報告（2025版）》顯示，WJCI指數學科排名位列全球前5%的中國期刊達76種。中國期刊整體影響力不斷攀升，在部分領域已達到國際頂尖水平。報告指......

    《實驗室檢測》期刊成功入選維普和超星數據庫

    近日，學會主辦的學術期刊《實驗室檢測》通過嚴格評審，正式被國內權威學術數據庫中文科技期刊數據庫（維普網）與超星期刊域出版平臺同時收錄。此舉標志著該刊的學術質量、辦刊規范和行業影響力獲得了重要學術資源平......

    InfectiousDiseasesofPoverty最新影響因子5.5

    2025年6月18日，科睿唯安發布2025年度《期刊引證報告》。《貧困所致傳染病（英文）》InfectiousDiseasesofPoverty的最新影響因子是5.5，在熱帶醫學、寄生蟲學和感染性疾病......

    學術期刊FoodWellness正式創刊

    近日，由華南理工大學與科愛（KeAi）和愛思唯爾（Elsevier）合作主辦的英文學術期刊FoodWellness（《食品健康》）正式創刊。記者獲悉，該期刊為季刊，聚焦食品與大健康領域，編輯部設在華南......

    2024年《國際期刊預警名單（試行）》正式發布

    延續過往，秉承初心，期刊分區表團隊發布2024年《國際期刊預警名單》！2024年《國際期刊預警名單》聚焦兩類問題：1）破壞科研生態良性發展的學術不端行為，例如引用操縱和論文工廠；2）影響我國學術成果的......

    45種期刊100個學術會議中國首次遴選

    中新網北京9月20日電(記者孫自法)中國科學技術信息研究所(中信所)9月20日在北京舉行2024年中國科技論文統計結果發布會透露，在該所組織開展的中國科技核心期刊(科普類)首次申報與遴選工作，以及遴選......

    中國期刊“黑神話”，比肩NCS！影響因子高達33.2

    日前，國產期刊TheInnovation獲得首個影響因子（IF=32.1），成為科睿唯安JCR綜合性期刊分類下排名僅次于《自然》（IF=64.8）和《科學》（IF=56.9）的期刊，并且這本期刊在目前......

    直播預告｜JCRQ1期刊主編在線分享！

    直播時間：2024年8月21日（周三）18:00——20:00直播平臺：科學網APPhttps://weibo.com/l/wblive/p/show/1022:2321325067673620054......

    首個影響因子破20！國產期刊時代要來了！

    國產新刊，后來居上今年，材料類相關期刊有三本首獲影響因子。這三本期刊的第一個影響因子均破10，可謂出手不凡。其中ElectrochemicalEnergyReviews作為綜述類期刊，以IF28.90......
  • <table id="4yyaw"><kbd id="4yyaw"></kbd></table>
    • <td id="4yyaw"></td>
    • 调性视频