印度FSSAI發布《食品安全和標準（標簽和展示）條例》

　　2019年7月17日，據印度食品安全標準局（FSSAI）消息，印度食品安全標準局最近公布了2019年《食品安全和標準（標簽和展示）條例》草案，草案主要內容為要求食品必須貼上標簽。

　　該草案提議強制申報食品中的熱量、鹽、添加糖、飽和脂肪、轉化脂肪和膽固醇的含量。

　　部分原文報道如下：

　　The draft further proposes that companies must also disclose information on the serving size and the per serve percentage contribution of a particular ingredient （like salt or transfats） to the recommended dietary allowance （RDA）。 'Serving size' is the maximum quantity of food that a person should consume from a package of food. For example, the serving size declared on the package of the Lay's Chips in the US and Europe is 28 grams or 15 chips. That is, according to PepsiCo, the makers of Lay's Chips, one should not consume more than 15 potato chips in one sitting. The RDA is the recommended daily intake of calories, salt, sugar and fats for a normal person； consuming more than this in a day is considered unhealthy. The idea of putting serving size and the per serve percentage contribution to RDA is to inform the consumers about the 'unhealthiness' of packaged and processed food.